Apple Donut
90 min
Veggie
19248
For 6 Portions
180 g
apple sauce
150 ml
whole milk
42 g
yeast, fresh
2
egg
990 ml
vegetable oil
420 g
wheat flour
80 g
raw cane sugar, demerara
80 g
butter
1/2 tsp
cinnamon, ground
1. All set?
2. In a saucepan, heat milk until it feels lukewarm. Stir in yeast until dissolved. Add sugar and set aside for about 10 min. Make sure the milk doesn't get too hot.
3. In the meantime, sift flour into a bowl, add butter and eggs and mix well.